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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20201028T223000Z
DTEND:20201029T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:BIG\, BOLD\, BORDEAUX
DESCRIPTION:Join us for a once-in-a-lifetime event featuring wines from some of the world's greatest estates and legendary names! \n\nSample an impossible to find white from HRH Prince Robert of Luxembourg's Chateau Haut-Brion\; the extraordinary 2016 Chateau d'Armailhac bottling from Baron Philippe de Rothschild\, owner of legendary Chateau Mouton-Rothschild. Taste the rare Chateau Laforge from the garage wine legend Jonahan Maltus\, maker of the 100-point Le Dome. \n\nBordeaux importer\, Daniel Greathouse\, will share insider advice and some funny stories about these wines and the people behind them.  \n\nYour ticket includes a four course dinner with wine pairings\, plus a reception wine. Wine bottles will be available for purchase at the event. Please contact us with any questions or for more information at 513.852.2787. \n\nMenu\n\nReception Wine\n\n2019 Clarendelle Rose'\, Inspired by Haut-Brion \n\nFirst Course\n\nGrilled Honey Balsamic Glazed Lollipop Lamb Chop Served Over a Fresh Arugula Salad\, Dressed with Lemon and Grape Tomatoes\n\n2016 Chateau d'Armailhac\, Classified-Growth\, Pauillac\n\nSecond Course\n\nRoasted Pan Seared Salmon Resting on a Bed of Saut ed\, Shaved Seasonal Vegetables and Topped with a Lemon Buerre Blanc\n\n2016 Clarte' de Haut Brion\, Bordeaux Blanc\n\nThird Course\n\nClassic French Beef Bourguignon Served over Rich Truffle Mash Potatoes\n\n2015 Chateau Laforge\, St. Emilion Grand Cru\n\nFourth Course\n\nTraditional French Canel s de Bordeaux with Macerated Berries\n\n1978 Doisy Dubroca\, Classified-Growth\, Barsac-Sauternes
X-ALT-DESC;FMTTYPE=text/html:<p><img alt="" height="225" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/1671/Image/Bell-Bordeaux-Dinner-Leaderboard.png" style="width: 400px\; height: 225px\;" width="400" /><br />\nJoin us for a once-in-a-lifetime event featuring wines from some of the world&#39\;s greatest estates and legendary names!&nbsp\;</p>\n\n<p>Sample an&nbsp\;impossible to find white from HRH Prince Robert of Luxembourg&#39\;s&nbsp\;Chateau Haut-Brion\; the extraordinary 2016&nbsp\;Chateau d&rsquo\;Armailhac&nbsp\;bottling from Baron Philippe de Rothschild\, owner of legendary&nbsp\;Chateau Mouton-Rothschild.&nbsp\;Taste the rare&nbsp\;Chateau Laforge&nbsp\;from the garage wine legend Jonahan Maltus\, maker of the 100-point&nbsp\;Le Dome.&nbsp\;</p>\n\n<p>Bordeaux importer\, Daniel Greathouse\, will share insider advice and some funny stories about these wines and the people behind them. &nbsp\;</p>\n\n<p>Your ticket includes a four course dinner with wine pairings\, plus a reception wine. Wine bottles will be available for purchase at the event. Please contact us with any questions or for more information at 513.852.2787.&nbsp\;</p>\n\n<h3>Menu</h3>\n\n<p><em>Reception Wine</em><br />\n2019 Clarendelle Rose&#39\;\, Inspired by Haut-Brion&nbsp\;</p>\n\n<p><em>First Course</em><br />\nGrilled Honey Balsamic Glazed Lollipop Lamb Chop Served Over a Fresh Arugula Salad\, Dressed with Lemon and Grape Tomatoes<br />\n2016 Chateau d&#39\;Armailhac\, Classified-Growth\, Pauillac</p>\n\n<p><em>Second Course</em><br />\nRoasted Pan Seared Salmon Resting on a Bed of Saut&eacute\;ed\, Shaved Seasonal Vegetables and Topped with a Lemon Buerre&nbsp\;Blanc<br />\n2016 Clarte&#39\; de Haut Brion\, Bordeaux Blanc</p>\n\n<p><em>Third Course</em><br />\nClassic French Beef Bourguignon Served over Rich Truffle Mash Potatoes<br />\n2015 Chateau Laforge\, St. Emilion Grand Cru</p>\n\n<p><em>Fourth Course</em><br />\nTraditional French Canel&eacute\;s de Bordeaux with Macerated&nbsp\;Berries<br />\n1978 Doisy Dubroca\, Classified-Growth\, Barsac-Sauternes</p>\n\n<p>&nbsp\;</p>\n
LOCATION:The Bell Event Centre 444 Reading Road Cincinnati\, OH 45202
UID:e.1671.3638
SEQUENCE:3
DTSTAMP:20260427T135020Z
URL:https://business.otrchamber.com/events/details/big-bold-bordeaux-3638
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